Paolo Scavino Riserva Novantesimo 2016 Oporto [Port] crisp with high acidity

crisp with high acidity

fruity and well structured

With fine tannins and a gorgeous

the Riesling

and incredibly refreshing whether served chilled

Paolo Scavino Riserva Novantesimo 2016 Oporto [Port] crisp with high acidityDark red magenta in color, the 2016 Barolo Riserva is remarkable, offering loads of kirsch, polished leather, balsamic, dark chocolate, and crushed violets. The list goes on and on as it opens and begins to show more mineral aromas of graphite and truffle. Medium to full bodied, its an exquisite red, with ripe, polished tannins, a seamless structure, and a long finish. It retains wonderful purity and ripeness and leaves a haunting sensation as it